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grillo
This indigenous Sicilian variety has potential, but sadly has fallen from favour for no particular reason. The wines tend to be citrussy and full bodied and show distinct regionality. It also takes well to a bit of oak maturation for a fuller, more concentrated style.
execellars
exeter, devon
tel 0800 0838 075
email wine@execellars.co.uk
© execellars 2002-9
All rights reserved